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Does the World Have a Protein Problem?

Does the World Have a Protein Problem?

by 3F BIO | Jun 28, 2016 | Innovation, Protein, Sustainability

The average “Western” diet typically contains more meat than is sustainable at a global level. Bringing a sustainable high-quality protein product to market has therefore been a key motivation behind the 3F BIO mycoprotein technology. But the 3F BIO...

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